The Restaurant Life

Still working at the same French bistro restaurant in the West Village. Have seen a lot of changes of management throughout my 4 years of working there now. The atmosphere has changed. The lights are always turned down very low and the new manager likes to blast 90s rock music throughout the dinner shift. People often complain about the music being loud and lighting being dark, "this is the way that we want it to be" is the manager's reply. Usually not to a table but just to me, leaving me to deal with the complaining. Most of the time I agree with the people but some are just crabby and hard to deal with. In any event the atmosphere is sucking and I think I may need to leave. We'll see.
Published the book on Amazon. Have a few people looking at it. Sold a couple of copies and have gotten some feedback on it. Trying to get it reviewed by people. Also trying to put together an event, some kind of reading and trying to get it to bookstores.
Going to be blogging more and seeing if anyone will ever read these.


RHR